Xanthan Gum is the light yellow powder produced by
fermentation of carbohydrate with Xanthomonas Campestris. Xanthan Gum can be
widely used into cosmetic and toothpaste as stabilizer, water retaining agent
or adhesive. And it can be also used together with CMC and other gel. Xanthan
Gum can make the surface of product fine and smooth but not subside. It can be
easy to make more small foams with different Ph value and salt-resistant
Matters needing attention
should be stored under environment temperature, airtight, dry conditions.